Enjoy an evening of the senses in our hotel restaurant with our exquisite 5-course menu. Start with a refreshing selection of salads served at your table, followed by an antipasto, soup and a warm starter. Choose your main course from succulent meats, fresh fish or a sophisticated vegetarian option. Our chef uses only local ingredients and products to create traditional South Tyrolean specialities with Mediterranean influences. Finish the evening with a dessert or at our cheese buffet. Join us for an unforgettable culinary experience!
